corn syrup sweetener
High-fructose corn syrup is a common sweetener and preservative. High-fructose corn syrup is made by changing the sugar (glucose) in cornstarch to fructose
Americans rely on corn for the majority of all the nutritive sweeteners they consume. Corn refiners produce three major classes of sweeteners : corn syrups ,
3 Apr 2009 Is one caloric sweetener any healthier than the rest?
2 Jul 2006 It is high only in relation to regular corn syrup , not to sugar. The version of high-fructose corn syrup used in sodas and other sweetened
High Fructose Corn Syrup is Not Sweeter Than Sugar? ^ (Bray, 2004 & U.S. Department of Agriculture, Economic Research Service, Sugar and Sweetener Yearbook
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